Supplementary food for ornamental shrimps
Ingredients: Vegetable by-products, algae (10% spirulina platensis), minerals (5% montmorillonite), molluscs and crustaceans (5% krill, 5% shrimp), vegetables (5% nettle), cereals
Analytical constituents: 26% crude protein, 5% crude fat, 8% crude fibre, 1% crude ash